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Description
Notes of red apple, apricot and roasted yellow fig with a toasty brioche finish. Elegant and balanced.
An elegant Brut champagne composed from fifteen selected crus and a generous quantity of reserve wine. Notes of red apple, apricot and roasted yellow fig enrich the fresh, elegant mouthfeel and fine mousse. The finish is long, complex and moreish with toasty brioche and hints of dark chocolate. A blend of 60% Pinot Noir, 30% Pinot Meunier and 10% Chardonnay that provides the perfect balance between finesse and power.
Best served with Seafood
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Product Data
Barcode | 3259456002497 |
Share link: | https://store.approvedfood.co.uk/?pid=369932 |
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