How It All Started Part Two

In the first few days of 2009 I travelled to Hull, picked up a Financial Times after never reading the paper in my life, I just knew it was a different colour. I set up my market stall and settled down to see our story was on the front page. I kind of knew then it was going to be a busy weekend.

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How It All Started Part One

Dan Cluderay, the owner and founder of Approved Food goes down memory lane to talk about how it all started… I used to work for Sony Ericsson and in 2001 me and my wife got made redundant. All the company was shipped over to Malaysia and alongside another 2,000 people we needed something else to

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