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Description
Lighter flour than wholemeal but more fibre than white bread
Good source of protein
Acts like a normal plain flour and can be used for general cooking and baking
Ideal flour for muffins, crumbles, pastry, batters and biscuits
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Product Data
Barcode | 5011259055951 |
Share link: | https://store.approvedfood.co.uk/?pid=375134 |
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