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Description
Organic White Cassava Flour is a type of gluten-free, wheat flour alternative that’s made by grating and drying the fibrous cassava root (yuca)
Many people refer to Cassava Flour as the next generation in grain-free baking due to its easy-to-use texture and mild taste
Many people refer to Cassava Flour as the next generation in grain-free baking due to its easy-to-use texture and mild taste
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Barcode | 5060470143114 |
Share link: | https://store.approvedfood.co.uk/?pid=30887767 |
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