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Description
Milk thistle seeds contain high levels of silymarin – raw flavonolignans that can positively affect the regeneration of liver cells and protect them from the damage caused by free radicals. Milk thistle seeds are also a source of vitamin E, omega-6 fatty acids and many other phytonutrients that help to protect your body from the damage caused by free radicals.1
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Barcode | 5060321910315 |
Share link: | https://store.approvedfood.co.uk/?pid=388154 |
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