Item is sold out.
Create an Alert to be notified when it's back in stock.
Description
Gari is a type of tsukemono (Japanese pickled vegetables)
Gari is made from sweet, thinly sliced ginger marinated in a solution of sugar and vinegar
Gari is served and eaten after sushi
Gari is considered essential in the presentation of sushi
Gari is eaten to cleanse the palate between different pieces of sushi
Gari is made from sweet, thinly sliced ginger marinated in a solution of sugar and vinegar
Gari is served and eaten after sushi
Gari is considered essential in the presentation of sushi
Gari is eaten to cleanse the palate between different pieces of sushi
Categories
Similar Products
Product Data
Share link: | https://store.approvedfood.co.uk/?pid=30881272 |
Social Share: | |
Can you find it cheaper? Tell us