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Description
Soya flour makes a great additon/subsitute for conventional flours, it will make excellent flatbreads and thickens sauces especially well.
it will effortlessly absorb all flavours it is mixed with, and intergates easily into many dishes. soya flour is also far superiour nutritionally to conventional flour
its got a high protein content and is very nutritious providing, Iron, Magnesium, Calcium, Vitamin B6, & Vitamin C, its also a great source of fibre.
it will effortlessly absorb all flavours it is mixed with, and intergates easily into many dishes. soya flour is also far superiour nutritionally to conventional flour
its got a high protein content and is very nutritious providing, Iron, Magnesium, Calcium, Vitamin B6, & Vitamin C, its also a great source of fibre.
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Product Data
Barcode | 5060470143077 |
Share link: | https://store.approvedfood.co.uk/?pid=30889111 |
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