Cheesy Pasta Bake

Mad about cheese? This a great recipe for you. Make this Cheesy Pasta Bake recipe made with or without sausages with products sold at Approved Food.

Find the ingredients here: Cheesy_Pasta_Bake

Ingredients:

  • Homepride Cheesy Pasta Bake
  • Pasta (Napolina Fusilli 500g, £0.99, RRP £1.29)
  • Water
  • Milk
  • Sausages (Approved Food meat for a week hamper £15)
  • Cheese (grated)
  • Salad (serve)

 Method:

Pre-heat the oven at 190°C / Fan 170°C/ Gas Mark 5. Add 200g of pasta to a ovenproof dish. Pour the Homepride cheesy pasta bake sauce onto the pasta. Fill half of the jar with cold water and the other half with milk and stir. Empty the water and milk mixture on to the pasta and stir again, making sure everything is coated. Bake for 20 minutes. While it cooks, grate the cheese. Remove the dish from the oven and sprinkle on the cheese. Further cook the pasta for 25 minutes until fully cooked.

To spice things up you can add sausage to the pasta mixture. Gt the Approved food meat for a week hamper at £15 and chop up the sausages. Add the chopped uncooked sausages prior to the first akin session.

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